Good things take time and there are no shortcuts. Years ago we bought some land that bordered us. I (Amanda) was not excited about the purchase. The land was covered in mesquite and tarbush, growing zero grass and looking like nothing good could possible come from it. John knew better. Honestly, I don't know if he ever met a land parcel he didn't want to buy. Sigh.
Our journey from row crop farmers to having a hand in raising our beef every single step of the way includes including our genetics, our pastures, developing a locally grown finish feed ration, and construction our own processing facility. We know the beef is well raised because we are there every step of the way.
