Crock Pot Beef Tips
Posted by Evridge Farms ·
These Crock Pot Beef Tips are an easy, comforting dinner made with tender beef slow cooked in a rich, savory gravy until fork-tender. Perfect for busy weeknights or cozy fall evenings, this slow cooker beef tips recipe pairs perfectly with mashed potatoes, egg noodles, or rice for a simple, hearty meal the whole family will love.
Crock Pot Beef Tips
Rated 5.0 stars by 1 users
Category
Easy Family Dinner
Cuisine
American
Servings
6
Cook Time
4 hours
Calories
336
Easy Crock Pot Beef Tips made with tender beef and rich gravy. A cozy slow cooker dinner perfect over mashed potatoes, noodles, or rice.
Ingredients
-
2 lbs Stew meat (or chopped chuck roast)
-
1 onion sliced
-
4 cups beef broth
-
4 Tbsp Worcestershire Sauce
-
2 cups sliced mushrooms
-
1 tsp Italian Seasoning
-
1 tsp salt
-
1 tsp black pepper
-
1 package Liptons onion soup mix
-
1 package brown gravy or mushroom gravy mix
Directions
add ingredients to crock pot and stir
Cook on high for 3-4 hours or low 4-6 hours
Serve over noodles, rice, or mashed potatoes.
Nutrition
Nutrition
- per serving
- Calories
- 336
- Carbs
- 12 grams
- 4%
- Protein
- 33 grams
- 66%
- Fat
- 18 grams
- 28%
- Saturated Fat
- 8 grams
- 49%
- Trans Fat
- 1 grams
- Cholesterol
- 104 milligrams
- 35%
- Fiber
- 1 grams
- 6%
- Sugar
- 3 grams
- Sodium
- 2019 milligrams
- 88%
- Iron
- 4 milligrams
- 25%
- Potassium
- 884 milligrams
- 25%